| Name | KAMATA Kazuaki |
| Department | Institute of Advanced Biomedical Engineering and Science |
| Title | Assistant Professor |
| [Joint Appointment] | |
| Department | |
| Title | |
| Areas of Expertise | Natural Product Chemistry, Food Science |
| Qualifications | Ph.D. (Doctor of Pharmacy) (Chiba Univ.) |
| Biography | 1997-2001 Department of Brewing, Faculty of Agriculture, Tokyo University of Agriculture, B.S. 2001-2003 Department of Program in Food and Nutritional Sciences, Graduate School of Nutritional and Environmental Sciences, University of Shizuoka, M.S. 2003-2006 Department of Drug Discovery Life Science, Graduate School of Medical and Pharmaceutical Sciences, Chiba University, Ph.D. 2006-2021 Tokiwa Phytochemical Co. Ltd. 2021-2023 Researcher, Center for Food Science and Wellness, Gunma University 2023-2024 Research Engineer, Institute of Advanced Biomedical Engineering and Science, Tokyo Women’s Medical University 2024-present Assistant Professor, Institute of Advanced Biomedical Engineering and Science, Tokyo Women’s Medical University |
| Publications | →TWMU Database |
| Awards and Honors | |
| Research content | |
| Related Websites | |
| Others |
KAMATA Kazuaki
- ホーム
- KAMATA Kazuaki